Banana Bread

Breakfast, Brunch or afternoon tea this Banana bread will be sure to please.  With a strong banana flavour and a caramel-brown crust this Banana bread is moist and tender, but is still able to hold a firm slice.

Instructions: Keep in an airtight container until ready to serve; can be served room temp or popped into a moderate oven to warm up. Can also be cut up into portions and freeze

Serving Suggestion: We recommend serving on it's own or with a generous scoop of ice cream because YOLO!!!!

Ingredients:  flour, baking powder, baking soda, banana, coconut milk, lime juice, butter, sugar, egg, vanilla extract